Whole Hickory Smoked Turkey- A La Carte
*72-hour notice required. Slow-smoked over hickory wood for 3 hours and rubbed with our holiday blend of spices. This turkey’s sweet smokiness and juicy flavor will be the talk of the table. Serves 12-15 people. Served cold with reheating instructions provided.
[ Reheating Instructions- Hickory Smoked Turkey/ Oven ]
Conventional Oven (recommended) •Place the oven rack in the lowest position in the oven – you may need to remove upper racks depending on oven size. (This will ensure enough room for the turkey.) •Preheat oven to 350°F. •Remove any plastic wrap and/or foil from the turkey. •Place turkey in roasting pan. •Add 2 cups of water to roasting pan. •With aluminum foil – loosely cover the top of the turkey and secure the foil around the lip of the pan. Place in oven. •Heat for 2 – 2 1/2 hours or until 165°F. at the thigh •Remove from the oven and let stand for 5 – 10 minutes NOTE: for a crispy skin, remove foil for the last 20 minutes of cooking **Cooked Turkey may be eaten cold or reheated. Turkeys are fully cooked. DO NOT STUFF.
Looking for a satisfying meal that hits the spot? The Famous Dave's Bar B Que Novi Menu offers a delightful selection of mouthwatering smoked meats and tangy sides, all cooked to perfection. Whether you're in the mood for juicy ribs, tender brisket, or flavorful pulled pork, each dish brings a unique blend of smoky flavors that will have you coming back for more. For those who enjoy a little kick, their BBQ sauces add the perfect finishing touch, offering something for every taste. Don’t forget to try their savory sides, from classic coleslaw to creamy mac and cheese, rounding out a meal that’s both hearty and comforting. Perfect for a casual meal with friends or family, Famous Dave’s brings the best of barbecue to Novi.